“Let food be thy medicine” is not a new idea, but it’s an idea that needs to be a bigger part of our everyday lives if we are to live healthy and fulfilled, and conquer the diet-related diseases that are harming our families. The Farms, Food & Health conference aims to inspire a healthier, local-food way of eating, and bring together the key influencers in the food system—farmers, physicians, cooks, and nutritionists—to move ahead.
"I’ve dreamt about what you are doing here in this exact city my entire life. You might just be the place that will invent the future for a healthy, resilient community.”
— Dr. David Eisenberg, Director, Culinary, Nutrition,
Harvard T.H. Chan School of Medicine